SETUP · LAPTOP AND PRINTER
A computer at the desk and any printer it can already print to. Orders arrive on screen, come out on paper, and you charge the guest exactly as you do now.

HOW IT RUNS
Three beats, and the middle one is deliberately yours.
A guest scans, orders and the request lands on the desk screen — nothing has reached the kitchen yet.
You look at it first. Accept, and the kitchen sees it; decline with a reason, and the guest is told. Nothing bypasses this.
Your acceptance is what prints the ticket. That is the point of the gate — the kitchen only ever cooks what the desk approved.
Nothing prints before you accept. That isn't a setting — it's how a reviewed flow works.
WHAT YOU NEED
If the desk already has a computer and a printer, your shopping list is empty.

YOU ALREADY OWN THIS
Any laptop or desktop with a browser. It shows the orders and sends the ticket to the printer — no separate till software.

ROLE · PREP SLIP
Whatever the computer already prints to. Tickets are set for 80 mm thermal but degrade legibly to A4 and A6, so an office printer works while you decide.
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We don't sell hardware and take no commission — these are rough street prices to help you budget, not quotes.
SEE IT
WATCH · 8 SECONDS · NO SOUND
SETTING UP
The shortest route from reading this page to paper in your hand.

Pick the template that matches your service. Menu, options and prices go in once.

Nothing to install — the desk computer already knows the printer. Confirm it is the one you want tickets on.

Printing → this device becomes a print station, so the system knows which machine is responsible for paper.

A test ticket comes out with four characters on it. Type them in and the desk is confirmed working.
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BEFORE YOU START
It is the easiest way in, and there are things it deliberately leaves to a staffed desk.
Automatic printing is exactly-once across every device on the queue. When you tap reprint yourself, we never second-guess you — that copy comes out even if the first one already did.
GOOD TO KNOW
If the network blips, the board catches up as soon as it returns and anything missed prints within about a minute. Nothing is lost — it simply arrives late, and staff notifications cover the gap.
GOOD TO KNOW
A ticket carries the whole order on a single sheet. Sending drinks to a bar printer and food to the kitchen by item category is not something we do today. Venues that need it run a separate queue per station, at the cost of ordering twice.
Probably not. If you have a computer at the desk and a printer it can already print to, you have the setup. Most venues start here and only buy hardware once they know they want paper at a second station.
Yes. Tickets are laid out for 80 mm thermal paper but degrade legibly to A4 and A6, so an ordinary office printer is fine while you decide.
On a standard browser, yes — a print dialog appears and someone confirms it, which at a staffed desk is a keystroke. Removing that step is what the silent kitchen setup is for.
The desk confirms payment after you charge the guest on your own terminal or take cash. We never process the payment ourselves and never add a fee per order.
The same queue moves across. Add a dedicated machine at the pass and the desk keeps doing what it does; nothing is re-created.