Hotels & Room Service
Room service, from the nightstand
Print a QR for every room, poolside seat, or event table. Guests scan and order from their phone, staff accepts before the kitchen ever sees it, and you bill however you already do — no $80-150/month room-service terminal.
Your day with Queuer
One stay, from check-in to checkout.
Housekeeping drops the QRs
Print a QR tent for every room once — housekeeping places it on the nightstand during turndown, and it keeps working indefinitely.
A guest orders, the front desk accepts
The guest scans, browses the live menu, and orders. It sits with the front desk first — nothing reaches the kitchen until someone taps accept.
Delivered, and billed at checkout
The kitchen ticket fires, the order goes out for delivery, and the room gets billed at checkout — or staff collect on delivery, whichever you run.
Built for the way hotels serve
Three templates, one accept gate.
Room service, poolside, and one-off events all use the same staff-review gate — nothing reaches the kitchen until someone at the front desk accepts it.
Weddings & events
A banquet is just a queue with a start and an end date.
Schedule the event menu for the exact date period — it goes live automatically for the window and disappears afterward. Print a QR range for a whole block of guest tables in one pass, and Honest Pause covers everything outside service hours.
One-off volume
Day passes cover the one-time event
No monthly commitment for a wedding you're only running once — arm a Day or Mega pass for the event's actual volume and it never expires unused.
Weddings & EventsPricing
Priced for a nightstand, not a POS terminal
Starter is free forever. Pro is $2 per check-in — a fraction of the $80-150 a month most hotels pay for a dedicated room-service system.
No payment processing
We never touch your payments — bill the room, take cash, use your existing terminal. No per-order fee.
Questions
Frequently asked questions
Do we need a PMS or folio integration for this to work?
No. Queuer never processes payments or posts to a folio directly — staff bill the room, take cash, or run the guest's card exactly like they already do. A scan just brings up the right order to charge.
What stops an order reaching the kitchen before anyone reviews it?
Every hospitality template uses an accept gate — a new order sits with staff first, and the kitchen never sees it until someone explicitly accepts. No setting can bypass this.
Can we run a wedding or banquet on the same system as room service?
Yes — the Weddings & Events template uses the same delivery flow, plus date-period menus that are only live during the event window, bulk QR printing for a whole block of tables, and day passes for the one-off volume.
How much does this cost compared to a room-service POS?
Starter is free forever. Pro is $2 per check-in — a fraction of the $80-150 a month most room-service terminals charge, with no per-order fee on top.
Can guests see the menu before they check in?
Yes — every queue gets a public, no-login menu page at a shareable link, so a guest (or your own website) can browse the room-service menu before arrival.
Ready when you are
Turn every room into a room-service counter.
Free to start, live in minutes — print your first QR today.